Shibuya Station/Dogenzaka×Yakitori/ Izakaya/Happy Hour] We grill yakitori carefully skewered daily with binchotan charcoal. Every day we bring in a daily honichi chochin...
![Shibuya Station/Dogenzaka×Yakitori/ Izakaya/Happy Hour] We grill yakitori carefully skewered daily over bincho charcoal. Every day we have a new shipment of chochin...](https://media-01.cmosite.com/wp-content/uploads/sites/1495/2025/05/19180935/media20250519180933838.jpg)
Shibuya Station/Dogenzaka×Yakitori/ Izakaya/Happy Hour] We grill yakitori carefully skewered daily with binchotan charcoal. Everyday Honichi Chochin is in stock. Over 30 kinds of drinks are 290 yen until 19:00 everyday! Smoking is allowed at tables.
